Carve Your Own

When it comes to your wedding catering here at Fossil Food Catering we like to think outside the box and create something different. Just simply serving good food is sometimes not enough when it comes to your wedding catering. We want food so delicious that your guests will be talking about your big day for years to come not just for the food but the fun and memories created consuming it. That is why we have created our new ‘carve your own’ sharing board menus.

Guests carving food at a wedding

Nominate your 'Chief Carver'...

 Sharing boards are ever so popular for wedding catering scene due to variety of dishes and enhancing that guest interaction so we wanted to take that to the next level. That is why we created our ‘carve your own’ sharing boards which brings some fun into the wedding breakfast. Your friends and family will be in charge of carving their own food served on our wooden serve boards and carving equipment. We have found this way of serving creates a great buzz and lots of laughs along the way. What is better than sharing awesome food with your friends and family?

In the past we have had some wonderful couples who have loved it so much they even provided aprons and chef hats for the carvers to wear!

Simply nominate a chief carver for each table, pick two options from our mains below along with 4 sides and sauces and we will do the rest guaranteeing everyone has a day to remember! We also happily cater for dietary requirements too.

'Carve Your Own' Sample Menu

Our menus are bespoke to each customers tastes and preferences. We can adapt the menu to suit any dietary requirements and allergies if needed. Our menus are always changing and evolving based on seasonality produce of our local suppliers and what is growing on our very own land.

Mains

Low'n'Slow Smoked Angus Beef Cheeks

Woodfired Spatchcock Organic Chicken (Whole)

Slow Cooked or Pink Local Leg of Lamb

Whole Sirloin of Devon Ruby Red Beef Served Pink

‘’ Jacobs Ladder’’ (Beef Short Ribs)

Whole Shoulder of Saddleback Pork (Ready to pull)

Whole Firepit 20oz T-Bones

Baby Back Pork Ribs (Fossil Farm)

Whole Creedy Carver Duck

5 Bone Rack of Rose Veal

12 Hour Pulled Fennel w/ Herbs & Spices (v)

Sides

Beef Fat Roast Potatoes

Mixed Tomatoes, Buffalo Mozarella & Pea Shoot Salad

Sourdough & Denhay Butter

Mac'n Cheese

HQ Slaw, Black Garlic

Miso & Mint Jersey Roals

Sriracha Corn on the Cobb

Purple Sprouting Brocolli, Cashews

BBQ Caramelised Onions

Rosemary Salted Chips

Boston Beans, Chorizo

Smoked Rainbow Carrots, Chervil

Smashed Beetroot, Goats Cheese, Seeds

Watercress, Parmesan, Sesame Salad

Trill Leaves, Flowers, Pomegranite

Others on Request

Sauces

Rich Malbec Gravy

Garden Mint & Thyme

Harissa Yoghurt

Chipotle Mato

HQ Salsa Verde

Chimichurri

Cucumber & Poppy Seed Raita

Others on Request

Bespoke to You

Our menus are bespoke to each customers tastes and preferences. We can adapt the menu to suit any dietary requirements and allergies if needed. Our menus are always changing and evolving based on seasonality produce of our local suppliers and what is growing on our very own land.

Dessert Sharing Boards
Dessert Sharing Boards by Fossil Food Catering
Fossil Good Sharing Board
Loading... Updating page...