You only get one chance to make a good first impression and our canapes do just that. Presented on rustic handmade wooden boards and served to your guests by our professional team. Greet your guests with delicious canapes; an extra little something for your wedding catering menu or pre dinner party. We would be happy to serve your bubbles alongside our canape menu.

 Below is a few of our favourite canapes:


Crispy Chicken Fillets with Sweet Aloli 

Local Pork Scratching Bites with Spicy Apple Dip

Maple Glaze Baked Chorizo style Sausage

Marinated Chicken Skewers with Satay Dip

Mini Yorkshire Puddings with Roast Beef and Horseradish

Duck Liver Parfait on Broiche Toast

Mini Lamb Kofte Burgers with Fresh Mint 

Prosciutto, Beet Hummus, Crostini

Moroccan Lamb Pastries, Goats Curd


Sweet Chilli Tempura Battered King Prawns with Chervil Mayo 

Smoked Salmon Blinis with Cheese and Chives

Mini Cheese and Chilli Scones Topped with Lyme Bay Crab

Local King Crevettes with Homemade Lemon Mayo 

Lyme Bay Crab Cakes with Chipotle Dip

Smoked Mackerel Mousse, Cucumber and Tarragon

Salt and Pepper Squid with Thai Dipping Sauce

Hand dived Scallop Tartare, Lime, Apple, Dill.

Crispy Whitebait, Sriracha Mayo


Breaded Haloumi & Sesame with Sweet Pepper Dip

Homegrown Cauliflower Pakora with Cucumber and Red Onion Raita 

Marinated Bococini with Smoked Cherry Tomato and Basil

Soft Goats Cheese and Red Onion Marmalade Tartlets

Wilted Spinach, Mint and Feta Tartlets

Homemade Spring Vegetable Rolls with Sweet Chilli Dip

Chargrilled Courgettes, Feta and Basil

Cheesy Leek Tarts

Pea, Mint & Ricotta, Puff Pastry

Bespoke to You

Our menus are bespoke to each customers tastes and preferences. We can adapt the menu to suit any dietary requirements and allergies if needed. Our menus are always changing and evolving based on seasonality produce of our local suppliers and what is growing on our very own land.

Canapes Catering
Canapes by Fossil Food Catering
Canapes from Fossil Food Catering
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